On Olivia’s birthday a few weeks back, I went over to her precious apartment and she made some delicious egg-free almond meal blueberry cupcakes (a mouth full, right?). That woman is a whizz in the kitchen. As it was her special day, I should have been the one cooking for her! Ha!
These pancakes were so delicious and didn’t feel heavy in the tummy at all. With some pears on the side and a dab of Canadian maple syrup it was the perfect healthy breakfast.
Of course with a chai tea & a good chat? I’m not sure what could be better.
Happy Monday, think of bright colors and delicious eats to get you through the day.