Posts tagged Beer

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Sometimes a few good chilled beers is all you need to bring over to a friend’s place for an impromptu apéro & beer tasting… ideally after a quick stop at one of Paris’s beer shops (post of all of my favorite beer spots coming soon).

Photographed above are the fabulously labeled bottles of Brasserie de la Senne, one of my current fav’ European brasseries right now, located Brussels. It’s the ultimate Belgian craft brewery.

Stay tuned for my favorite beer stops in Paris, coming soon.

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The first month of summer is flying by and I haven’t even had a moment to share a few shots from my first batch of homebrew a couple of months ago. My bad. As you can see, it actually looked like beer! I was quite pleased, as I had no idea what to expect from my first batch.

My first ever batch was a blanche beer, which when first tasted, obviously needed some improvement (to say it was a bit sour is an understatement). My second homebrew batch, a Bière d’Abbaye proved to be a clear improvement as it was quite tasty, and I had corrected mistakes made with the batch numero uno…

For now brewing my own beer seems to be a little break from the computer screen, which has been doing me some good. Stay tuned for more brew stories here on the blog.

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Paris’s craft beer world has somewhat exploded these past few months… in a good way. Microbreweries are popping up, and filling up beer shops across the city. Places like Deck & Donohue, Les Trois 8 and Fine Mousse are changing the way Parisians see their city’s beloved – and local -beer scene.

On the other hand, however, classic brew pubs (not sure what else to call them… Belgian brew pubs?) are still as lovely as ever – some of which have been around for quite some time and have a different feel (kind of like the Express the Lyon that just happens to have both Belgian classics and new craft breweries on tap). Not too far from the fabulous Académie de la Bière, in the Montparnasse neighborhood, Falstaff is a favorite in my book for a beer in Paris (or five) with dinner.

Falstaff is simple. They’ve got TVs for rugby and soccer games and glazed over eyes parked in front of them, simple tables with simple chairs and a drool-worthy menu. It’s not what some would consider “trendy” nor is it filled with bearded hipsters, oh no. It’s just fantastic and genuine in it’s own special we’ve-got-yummy-beer-and-delicious-moules-frites kind of way. Recommended on a random week night for a spontaneous get together.

Falstaff
42 Rue du Montparnasse, 75014
Tél: 01 43 35 38 29

moustache-blanche-de-quelle-planete-es-tu-18moustache-blanche-de-quelle-planete-es-tu-00 moustache-blanche-de-quelle-planete-es-tu-01 moustache-blanche-de-quelle-planete-es-tu-02 moustache-blanche-de-quelle-planete-es-tu-03 moustache-blanche-de-quelle-planete-es-tu-04 moustache-blanche-de-quelle-planete-es-tu-05 moustache-blanche-de-quelle-planete-es-tu-07 moustache-blanche-de-quelle-planete-es-tu-08 moustache-blanche-de-quelle-planete-es-tu-09 moustache-blanche-de-quelle-planete-es-tu-10 moustache-blanche-de-quelle-planete-es-tu-12 moustache-blanche-de-quelle-planete-es-tu-14 moustache-blanche-de-quelle-planete-es-tu-15 moustache-blanche-de-quelle-planete-es-tu-16La Moustache Blanche is a beer haven right near Bastille. I knew when I walked up immediately what the shop before it was, a random not so great cupcake spot, so seeing a new beer shop was just divine. It was a Sunday afternoon, and let me tell you, I was thrilled it was open because most of the other beer shops are closed Sunday/Mondays. But don’t worry beer loving friends, Moustache Blanche is open on Sundays! It’s magic.

We were greeted by Guillaume (if my memory serves me well), the guy that runs the place, who was honestly just so nice and boy does he know his beer. Their American section has a few of my Colorado favorites (Left Hand Brewery and Blue Moon), amongst many well known American breweries. There is a wall for Belgian beers, a wall for French beers, with a table covered with European beers in between. There are stacked books and posters on the walls… You really feel like you’re in a beer wonderland when you walk in. Grab a beer from the fridge to drink immediately, or to take to Place de Vosges for a picnic in the sun.

The shop carries brands that have already take Paris’s beer scene by storm like Brooklyn Brewery, Mikkeller, Rogue and Outland, as well as newbie or lesser known craft breweries like Deck & Donohue (Montreuil), Brasserie la Corrézienne and Brasserie de la Senne (Brussels). The selection of French beers was phenomenal, I wanted to take one of each. Guillaume explained the heightened interest in craft beer, and how France has more and more breweries opening up. Needless to say he was such a friendly fellow and I truly look forward to my next trip in to get a monthly stock of delicious beer.

16 Rue des Tournelles, 75004
Tél: 01 75 57 15 06
Métro: Bastille (8/5/1)

homebrew-1-de-quelle-planete-es-tu-01 homebrew-1-de-quelle-planete-es-tu-02 homebrew-1-de-quelle-planete-es-tu-03 homebrew-1-de-quelle-planete-es-tu-04 homebrew-1-de-quelle-planete-es-tu-05 homebrew-1-de-quelle-planete-es-tu-06 homebrew-1-de-quelle-planete-es-tu-07 homebrew-1-de-quelle-planete-es-tu-08 homebrew-1-de-quelle-planete-es-tu-09 homebrew-1-de-quelle-planete-es-tu-10 homebrew-1-de-quelle-planete-es-tu-11 homebrew-1-de-quelle-planete-es-tu-12 homebrew-1-de-quelle-planete-es-tu-13 homebrew-1-de-quelle-planete-es-tu-14I’ve started a new hobby: homebrewing.

If you’ve been following my blog for a little while you probably know I grew up in a beer loving state, and in a family that just loves beer. If you know me at all you know that with work and keeping this blog up, most of what I do involves a computer screen. I knew it was time to start brewing when I needed something to do that was off a computer screen. Sounds silly, but it’s true! After fantasizing about learning to make my own beer – in a city where homebrew stores down the street don’t exist – I made the order for my own little 5-liter carboy and brew kit. I am finding it really exciting to learn how to make something I really enjoy/am kind of obsessed with.

In the states there is a thing called “Gallon Brewing”, so I feel like 5-liter brewing must be a similar in that it’s about brewing in smaller batches, which in return makes it quicker to brew and wonderful for small spaces (getting 5 gallons or more of water to boil and change temperatures on a hotplate and then cool it down when one doesn’t have a bathtub in her little Parisian apartment? ….No thank you). Maybe someday. An awesome women who does 1 gallon brewing, just sayin’.

Making beer really isn’t complicated, but you’ve just got to get the gist of the brewing process before getting too creative. I am anxious to get the main recipes down successfully to then be able to explore with random flavors a bit. My first batch of homebrew that is pictured above is a blanche (witbier) which is bottled up and just about ready to enjoy. Yes, I left the hops in their while it fermented. Why not. I love me some hoppy beer.

Stay tuned here on the blog for more stories about homebrewing in Paris. This is the beginning of a beautiful adventure.