This place’s green coffee cups has become a staple of the Parisian coffee scene, I know. They are all over Instagram of expats and Parisians. Bref, but for a good reason, this little café is just right for a morning coffee, afternoon coffee and cake, coffee to go… just good coffee any way you like it.
My new thing is keeping my eyes peeled for places I’m able to go to before work. Believe it or not folks, a lot of “cute” or “trendy” or “cozy” places open at like 10am… which isn’t ideal for the workin’ girl! Luckily for me and anyone else with a full time job, Fondation is one of those open early places where you can start your day off right, opening at a whopping 9am!
Oh, and if you haven’t already, read Lindsey’s epic write up on coffee in Paris.
16 Rue Dupetit-Thouars, 75003
Métro: Temple (3)
Breakfast is tough in Paris. Le sigh. They’ve got their boulangeries down pat, with a wealth of choices at the break of dawn…and I’m definitely not saying I don’t adore those, but what about sit in breakfast places, with savory or sweet? Somewhere that doesn’t just care about being cool that is just open early with yummy food for a quick pop in before work? After breakfasts out in the states over Christmas break, I realized how much Paris is lacking something in that area. Perhaps my American needs are too much for the Parisians. No but really. There are honestly only a handful of places where you can dine in get something other than a croissant before work in this town! Not to mention that ironically the new stuff opening is all in one area (cough, 11th) so unless you live or work in the 11th, it’s not worth the trek for that pre-work treat and espresso outing. I don’t want a 24euro too-huge-to-finish-brunch. I just want eggs or a breakfast burrito!
One thing that is nice though, is that there is always room at Ladurée. I’m not one who splurges often on things like macaroons (although, I do adore them!), but a simple breakfast at Ladurée is always cozy and spot on: 2 fried eggs, delicious tea, or french toast if you’re feeing crazy… (Just to be clear, don’t worry, their fried eggs don’t cost as much as their pastries). Plus, I’ve always been a fan of the boho chic and vintage atmosphere of Ladurée, topped with its pastel paneled teacups and silver teapots. Darling Hana met me at the Ladurée on the Champs for a breakfast one chilly morning. It was the perfect setting for a girly catch up. There’s always that perfect table for two if you’re going on a weekday before work.
If anyone knows anything about the coming of age of Parisian breakfast, do fill me in. Until then, excuse the quick rant, I’ll stick to my handful of spots that I know for sure has eggs or a yummy treat and that won’t be packed with people with beards in the AM with a huge wait. Still waiting on a legit bagel place.
One of the areas I’m quite fond of lately is the lower 11th, from Voltaire to Bastille. Rue Keller is filled with little gems, and its seems as though my list of places to go in this hood keeps getting longer and longer. I had my eye on CheZ Aline for quite some time as the story behind it sure was cute (Sandwich shop and epic lunch spot inside an old horsemeat butcher shop. They replaced the “V” of Chevaline to a Z to make it CheZ Aline).
A variety of delicious sandwiches made to order with quality products: Paris ham, Milan veal, tortilla and chorizo, pickled things, homemade terrines and pickles…. there’s something for everyone and it’s all under 10 euros. Great to grab on the go, or sur place if you get there before the crowd.
85 rue de la Roquette, 75011
Métro: Voltaire (9) or Bréguet Sabin (5)
Open weekdays from 11am to 7pm
As twenty-something Parisians know, it’s not always easy to find an apartment with an oven. The saf sad truth of smaller apartments in the City of Lights. We all hate to accept it’s true, but know it is. Of all of the apartments I’ve lived in across this city since 2008, only 2 have ever had ovens. After 3 years in our current nest with an itty bitty kitchen and lack of the magical thing that is an oven, we are taking the leap and moving. And yes, a hole for an oven was part of the criteria.
That said, I am obviously daydreaming of all of the baked things on my ‘Nom Nom’ Pinterest board that I’ll enfin be able to make for my honey and for friends. Gratin, lasagna, roasted vegetables, homemade pizza… my dreams are soon going to come true.
What are your favorite things to bake or roast? Here is some inspiration for recipe adventures I’m really looking forward to having:
Discover my food porn Pinterest board here.
Follow me on Pinterest.
IMAGE SOURCES (FOUND VIA PINTEREST): 1 / 2 / 3 / 4 / 5 / 6 / 7 / 8