Posts by Meg

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Copenhagen, what a rad city. I’ve already got it in my head that I need to go back with a day dedicated just to the Tivoli Gardens. Charm, local craft beer, deliciously crafted cocktails, design reputation… Copenhagen has it all! I knew from the start I’d like it due to the presence of Mikkeller, Hay and Tiger (3 very dangerous elements for me), and the hot dogs everyone was raving about made it EVEN better.

If you’re going for just a weekend, I’d suggest staying in the smack-dab center, in Nørrebro or in Vesterbro, although if you’re slightly outwards from the city center, the rentable city bikes are so easy to sign up for and also are electric with tablets and GPS. Oh, magical Scandinavia…

Central Hotel & Café // Pinterest-worthy café and hotel with 1 room
Copenhagen Streetfood // Food hall
Døp – den økologiske pølsemand // Hot dog stand
Jægersborggade // Street filled with shops and cafés cute AF
Karamelleriet // Sweet shop
Lidkoeb // Cocktail bar
Manfreds // Trendy spot great for dinner
Mikkeller & Friends // Craft beer bar
Mother // Pizza place recommended by someone I totally trust
Neighborhood // Organic pizzeria & cocktail palace
Nyhavn // Touristy but photogenic canal
Ruby // Dapper cocktail bar
Warpigs // Brewpub

Chronicles of this trip are also on my Instagram with #kobenhavnwithmeg.

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In early August, two of the most in-love humans I have the pleasure of knowing tied the knot. About the bride and groom: Maria (Swedish gal), and Pierre (French dude), definitely have some kind of continuous electric current between one another, and their wedding on the Swedish island of Ven was nothing short of magical… and so them.

Upon arrival on the island of Ven via ferry, all the guests picked up yellow tandem bikes and hit the road to the location of the event. Sidenote, tandem bikes take a lot of coordination and are a lot more difficult than I expected. After getting settled in, we caught up with other guests and enjoyed some local grub and craft beer under the sun. Those who needed naps did so and before we knew it it was time to get ready for the ceremony. The afternoon flew by.

Us bridesmaids slipped on our vibrant red dresses (that, by the way, we all sewed under Maria’s supervision) and threw on our flower crowns that we made earlier in the day with flowers and leaves picked on the island. The brod slipped into her beautiful handmade gown adorned with giant bow on the back that took all 8 of us to get right (for anyone who knows Maria, she sews a good portion of her wardrobe and is quite the talented seamstress). This blue-eyed homegirl looked stunning, and when the groom saw her there was serious firework action.

When it was time, we all headed up a little dirt road to a little opening in the trees, where the two lovers exchanged their vows surrounded by family and friends. It was very much a tear jerker, tbh. The newlyweds rode off into the trees on their tandem with cans hanging and bangling from the back and the rest of the guests followed on their bikes for a tour of the island. It seriously felt like a flashback in a film, we were all riding in the Swedish island countryside with hair in the wind, etc., the whole thing felt like slow motion. We made our way to a little beach and the groom and his pals immediately stripped down and raced into the water, we all cheered, the sun was setting and it was just awesome. The evening rolled in with heaps of laughter, speeches in 3 different languages, Swedish meatballs & more, wine glasses cheering continuously, and rolled out with groovy moves on the dance floor and a huge bonfire.

Maria and Pierre, you rock, thank you for such an amazing weekend filled with so much love.

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​The City of Light has been exploding with all things ​beer over the past couple of years: breweries launching, specialized boutiques opening up shop, cozy cafés offering local craft beers on tap, an atelier where you can learn to brew your own beer, but also the classic taverns in the game offering neighboring Belgium’s trappist and abbey ales with moules-frites and the local soccer match on. Craft beer becoming more popular in Paris over the past two years especially means more places to find delicious beer and discover small European breweries that you may not have otherwise. It’s just all so wonderful!

Sometimes nothing is better than a cold beer of your choosing at a cute spot with good company. Here is a list of some of my favorite places to indulge:
Bar L’orillon (Brasserie with yummy beers on tap)
El Tast (Charcuterie & bottle shop with selection of bottled beers chilled to enjoy sur place)
Express de Lyon (Your typical neighborhood corner bar that happens to have heaps of craft beer on tap)
Falstaff (Tavern with heaps of Belgian beer)
Fontaine de Belleville (Traditional French décor brasserie with local beer & coffee)
Hoppy Corner (Bar with 15 or so taps of craft beer & snacks)
Le Triangle (Gastropub and microbrewery)
Les Trois 8 (Craft beer pub with killer cheese & meat platters)
Paname Brewing Company (Taproom, great terrace for the warmer months)
Supercoin (Dive bar with great beers on top & in bottles)

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To put it quite simply, summer hasn’t really started yet in Paris. It’s been a huge bummer, and honestly wearing a cashmere sweater in June is sort of depressing. I guess we’ll just have to be grateful for the couple of sun-filled weekends that we had in May, for now.

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At the end of April I headed West to Chicago for a little family shin-dig, we were surprising my grandpa. Sidenote, I was born in Chicago and my dad is from there, but I had never been there as an adult to visit. Gosh, I loved the city so so much. Plus, in all honesty there are few things better than a Chicago style hot dog.

After 4 days in the Chicago ‘burbs with the family, the ying to my yang flew in from the Rockies for 3 days of fun. We stayed in a great little AirBnb near Logan Square, and roaming the different neighborhoods was a real treat. I like how spread out Chicago is, I like the two-story buildings, the wide streets, the street art and all-around industrial feel. We saw the main sites: Millennium Park and the Bean, the Loop…. We had an insane dinner date at Frontera Grill (THE GUAC BTW…) followed by cocktails at Three Dots and A Dash. We had coffee and savory breakfast biscuits and tacos and beer and ice cream and it was all just fantastic. It was three days of grub and catch up, and I honestly can’t wait to go back to Chi-town.

Bang Bang // Breakfast spot, biscuits & pie
Barrelhouse Flat // Cocktail lounge
Big Star Tacos // Taquería
Billy Goat Tavern // Iconic restaurant
Frontera Grill // Mexican Restaurant (reservations needed!)
Goose Island Brewing Co. // Brewry & Tap room
Half Acre Beer Company // Brewery & Tap room
Hopeleaf // Restaurant with extensive beer list
Lula Café // Breakfast spot, Café & Restaurant
Map Room // Pub
Piece // Pizzeria & Brewery
Three Dots & A Dash // Tiki bar