On Olivia’s birthday a few weeks back, I went over to her precious apartment and she made some delicious egg-free almond meal blueberry cupcakes (a mouth full, right?). That woman is a whizz in the kitchen. As it was her special day, I should have been the one cooking for her! Ha!

Blueberry Pancakes - De quelle planète es-tu? 1 Blueberry Pancakes - De quelle planète es-tu? 2 Blueberry Pancakes - De quelle planète es-tu? 3 Blueberry Pancakes - De quelle planète es-tu? 4 Blueberry Pancakes - De quelle planète es-tu? 5

These pancakes were so delicious and didn’t feel heavy in the tummy at all. With some pears on the side and a dab of Canadian maple syrup it was the perfect healthy breakfast.

Of course with a chai tea & a good chat? I’m not sure what could be better.

You can get her recipe for these pancakes here.

Happy Monday, think of bright colors and delicious eats to get you through the day.



  1. February 4, 2013

    Oh my gosh, these look absolutely scrumptious!! I am going to give these a try next weekend. :)

    Love your photos – they’re so dreamy!



    • Meg #
      February 4, 2013

      Hooray! I hope you like them! They really are orgasmic.
      Glad you love the photos. Hehe.

  2. February 4, 2013


    As someone who eats gluten, dairy, and meat-free (and avoids too many eggs, as well), this is an ideal recipe! And as always, the photography is lovely.

    Merci bien et bonne journée!

    • February 4, 2013

      (I just got a look at the recipe and noted that there is wheat and milk in it, but nevermind! Bob’s Red Mill gluten-free flour mix and some almond milk will take care of it! I just made crepes with both on Saturday and they turned out well.)

    • Meg #
      February 5, 2013

      Amazing. Thanks, Karin!

  3. February 4, 2013

    cute apartment and gluten free pancakes!?

    • Meg #
      February 4, 2013

      Yes ma’am!

  4. February 5, 2013

    oooh! i’ll have to write this one down! i’m a celiac and usually use coconut flour but it sometimes can be dry/crumbly to work with. who doesn’t love pancakes?! :)

    • Meg #
      February 5, 2013

      Only people who are crazy don’t like pancakes ;-)

  5. Doyle Bruenderman #
    May 30, 2013

    Almond milk is a very common preparation from almond. Grind blanched almonds to a smooth paste; add sugar and cold boiled water — giving it the consistency of milk for a nutritious, healthy drink rich in vitamins. It is easily digestible than cow’s milk making it an ideal wholesome drink for children. Almond butter is another variation prepared from almonds, beneficial for older people who don’t get enough proteins in their diets. Besides the intake of high calorie protein, other ingredients contained in almonds are easily digestible.’*,-

    Our online site

  6. S #
    May 30, 2014

    Hi, your friend’s domain name expired 2 weeks ago. The one that you linked here. Not sure if she’s aware of it. Do let her know.

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